Meal sets

* All pictures are informative. The food pictures may differ from the actual appearance of the product.

Sets for weight loss (1500-1700kcal)

4 meals per day

23,50 /day

For food quality, delivery will be made every three days. 5-day kit will have two deliveries. The first delivery will be made in two days.

Vegetarian

SKU: N/A Category:

Active menu: 8. menu (2026.06.01 — 2026.06.07)

Omnivore weekly menu 1500-1700kcal

Vegetarian weekly menu 1500-1700kcal

BREAKFAST LUNCH 1 LUNCH 2 SNACK
MONDAY Protein pancakes Turkey meatballs with zucchini noodles Grilled trout with roasted root vegetables and barley Shakshuka-style eggs
KCAL 340, P.: 29g, C.: 32g, F.: 8g, FB.: 5g KCAL 415, P.: 28g, C.: 12g, F.: 18g, FB.: 4g KCAL 495, P.: 28g, C.: 40g, F.: 18g, FB.: 8g KCAL 301, P.: 20g, C.: 12g, F.: 18g, FB.: 4g
TUESDAY Greek yogurt chia pudding Baked salmon with asparagus and quinoa Greek-style chicken souvlaki with pita and tzatziki Whole grain bruschetta with white beans
KCAL 330, P.: 29g, C.: 24g, F.: 15g, FB.: 8g KCAL 435, P.: 28g, C.: 22g, F.: 22g, FB.: 5g KCAL 503, P.: 29g, C.: 35g, F.: 18g, FB.: 4g KCAL 303, P.: 19g, C.: 42g, F.: 8g, FB.: 8g
WEDNESDAY High-protein breakfast pizza Grilled turkey breast with ratatouille (European) Baked cod with sweet potato puree and roasted Brussels sprouts Scandinavian open sandwich
KCAL 350, P.: 30g, C.: 28g, F.: 14g, FB.: 4g KCAL 430, P.: 28g, C.: 18g, F.: 16g, FB.: 6g KCAL 501, P.: 27g, C.: 35g, F.: 14g, FB.: 8g KCAL 299, P.: 20g, C.: 22g, F.: 16g, FB.: 3g
THURSDAY Skyr with muesli and berries Baked cod with Mediterranean vegetables Lamb kebabs with couscous and grilled vegetables Savory Dutch pancake
KCAL 315, P.: 28g, C.: 35g, F.: 8g, FB.: 6g KCAL 405, P.: 26g, C.: 16g, F.: 18g, FB.: 5g KCAL 508, P.: 30g, C.: 42g, F.: 22g, FB.: 6g KCAL 305, P.: 20g, C.: 24g, F.: 16g, FB.: 2g
FRIDAY Spanish tortillas with spinach Beef and broccoli stir-fry Vegetarian eggplant parmesan with whole grain pasta Smoked mackerel pate on rye bread
KCAL 320, P.: 25g, C.: 22g, F.: 16g, FB.: 3g KCAL 440, P.: 29g, C.: 35g, F.: 18g, FB.: 6g KCAL 499, P.: 26g, C.: 45g, F.: 14g, FB.: 12g KCAL 301, P.: 21g, C.: 22g, F.: 16g, FB.: 4g
SATURDAY Cottage cheese with fruits and nuts Vegetarian spinach and ricotta filled cannelloni Spanish paella with chicken and vegetables Scottish oat and salmon cakes
KCAL 310, P.: 28g, C.: 24g, F.: 12g, FB.: 5g KCAL 425, P.: 26g, C.: 38g, F.: 16g, FB.: 6g KCAL 504, P.: 28g, C.: 45g, F.: 16g, FB.: 5g KCAL 303, P.: 22g, C.: 26g, F.: 14g, FB.: 4g
SUNDAY Kedgeree Greek-style chicken gyros Baked salmon with quinoa tabbouleh Bavarian obatzda with rye croutons
KCAL 340, P.: 30g, C.: 32g, F.: 12g, FB.: 4g KCAL 445, P.: 30g, C.: 32g, F.: 18g, FB.: 5g KCAL 507, P.: 30g, C.: 38g, F.: 24g, FB.: 6g KCAL 306, P.: 18g, C.: 22g, F.: 20g, FB.: 3g

Next 3 menus:

5. menu (2026.06.08 — 2026.06.14)

Omnivore weekly menu 1500-1700kcal

Vegetarian weekly menu 1500-1700kcal

BREAKFAST LUNCH 1 LUNCH 2 SNACK
MONDAY Turkey and lettuce wrap Grilled salmon with fried vegetables Chicken and Sweet Potato Hash Turkey and cheese rolls
KCAL:307, P.:28g, C.:23g, F.:11g KCAL 420, P.:30g, C.: 20g, F.: 25g KCAL 500, P.:30g, C.: 20g, F.: 15g KCAL 220, P.:18g, C.: 18g, F.: 15g
TUESDAY Cottage cheese and pineapple bowl Zucchini and lentil meatball Slow Roasted Beef and Broccoli with Quinoa Chicken salad roll
KCAL:316, P.:28g, C.:30g, F.:12g KCAL 420, P.:22g, C.: 30g, F.: 20g KCAL 495, P.:30g, C.: 20g, F.: 15g KCAL 250, P.:25g, C.: 10g, F.: 15g
WEDNESDAY Banana protein pancakes Shrimp and vegetable shashlik with brown rice Lamb and mashed potatoes with cheese sauce Egg muffins
KCAL:345, P.:26g, C.:38.9g, F.:13g KCAL 450, P.:28g, C.: 40g, F.: 15g KCAL 495, P.:30g, C.: 20g, F.: 16g KCAL 230, P.:20g, C.: 3g, F.: 15g
THURSDAY Mushroom and Spinach Frittata Sweet Potato and Black Bean Bowl Chicken and vegetable curry with basmati rice Fried garlic peas
KCAL:313, P.:27g, C.:8.4g, F.:19g KCAL 440, P.:22g, C.: 45g, F.: 19g KCAL 495, P.:30g, C.: 20g, F.: 15g KCAL 270, P.:15g, C.: 40g, F.: 7g
FRIDAY Chia seed porridge Stuffed portobello mushrooms with quinoa Turkey and vegetable skewers with sweet potatoes Smoked trout wrap
KCAL:335, P.:26g, C.:32g, F.:14g KCAL 420, P.:20g, C.: 45g, F.: 17g KCAL 490, P.:30g, C.: 20g, F.: 15g KCAL 280, P.:25g, C.: 15g, F.: 12g
SATURDAY Caprese Cheese and Avocado Bread Basket Baked cod with quinoa and steamed broccoli Slow-roasted beef with vegetables and brown rice Caprese Skewers
KCAL:345, P.:26g, C.:30g, F.:16g KCAL 430, P.:32g, C.: 35g, F.: 17g KCAL 505, P.:30g, C.: 20g, F.: 15g KCAL 245, P.:15g, C.: 10g, F.: 18g
SUNDAY Turkey and Egg Breakfast Burrito Butternut Squash with Black Bean Chili Grilled chicken breast with quinoa and roasted vegetables Salmon salad
KCAL:348, P.:28g, C.:22g, F.:18g KCAL 410, P.:22g, C.: 40g, F.: 16g KCAL 500, P.:30g, C.: 20g, F.: 15g KCAL 290, P.:25g, C.: 10g, F.: 15g

6. menu (2026.06.15 — 2026.06.21)

Omnivore weekly menu 1500-1700kcal

Vegetarian weekly menu 1500-1700kcal

BREAKFAST LUNCH 1 LUNCH 2 SNACK
MONDAY Omelet with vegetables Pan-fried tuna steak with asparagus Beef with vegetables and couscous Chicken and vegetable skewers
KCAL 305, P.:28g, C.: 10g, F.:18 g KCAL 410, P.:32g, C.: 15g, F.: 22g KCAL 500, P.:30g, C.: 20g, F.: 15g KCAL 260, P.:25g, C.:10g, F.: 12g
TUESDAY Smoked salmon and bread basket Chickpea and vegetable wok Turkey and quinoa stuffed pepper Cauliflower Bites in Parmesan
KCAL 328, P.:26g, C.: 36g, F.:10 g KCAL 420, P.:20g, C.: 45g, F.: 18g KCAL 495, P.:30g, C.: 20g, F.: 15g KCAL 220, P.:10g, C.:30g, F.: 7g
WEDNESDAY Peach and cottage cheese bowl Cabbage and lentil rolls Chicken and zucchini noodles with pesto sauce Vegetable omelette with spinach and mushrooms
KCAL 325, P.:26g, C.: 32g, F.:11 g KCAL 420, P.:22g, C.: 35g, F.: 17g KCAL 500, P.:31g, C.: 19g, F.: 16g KCAL 280, P.:30g, C.:5g, F.: 20g
THURSDAY Spinach and mushroom breakfast wrap Mackerel salad with quinoa and cucumbers Beef and paprika stew with bulgur Tofu salad with greens
KCAL 312, P.:29g, C.: 16g, F.:16 g KCAL 430, P.:25g, C.: 35g, F.: 20g KCAL 495, P.:30g, C.: 20g, F.: 15g KCAL 280, P.:20g, C.:15g, F.: 15g
FRIDAY Egg and avocado toast Catfish (in Cajun seasoning) with cauliflower Turkey and corn salad with avocado Cucumber and salmon bites
KCAL 343, P.:27g, C.: 28g, F.:16 g KCAL 430, P.:30g, C.: 18g, F.: 18g KCAL 430, P.:30g, C.: 30g, F.: 18g KCAL 240, P.:20g, C.:5g, F.: 15g
SATURDAY Blueberry and Almond Flake Porridge Lentil and vegetable curry Chicken gyros and mashed sweet potato with spinach Turkey and avocado wrap
KCAL 345, P.:26g, C.: 45g, F.:10 g KCAL 420, P.:22g, C.: 40g, F.: 16g KCAL 505, P.:30g, C.: 20g, F.: 15g KCAL 270, P.:25g, C.:15g, F.: 12g
SUNDAY Pumpkin seed and banana bread Lemon-garlic shrimp with zucchini noodles Lamb and bean salad with lecho sauce Turkey and vegetable skewers
KCAL 348, P.:26g, C.: 47g, F.:11 g KCAL 400, P.:26g, C.: 30g, F.: 20g KCAL 495, P.:30g, C.: 20g, F.: 15g KCAL 250, P.:25g, C.:10g, F.: 10g

7. menu (2026.06.22 — 2026.06.28)

Omnivore weekly menu 1500-1700kcal

Vegetarian weekly menu 1500-1700kcal

BREAKFAST LUNCH 1 LUNCH 2 SNACK
MONDAY Spinach and feta cheese protein scramble Grilled chicken and quinoa bowl Salmon with quinoa and mixed vegetables Caprese sandwich (Italian)
KCAL 310, P.: 30g, C.: 16.3g, F.: 7.1g, FB.: 2.7g KCAL 420, P.: 28g, C.: 32g, F.: 18g, FB.: 8g KCAL 505, P.: 30g, C.: 42g, F.: 24g, FB.: 7g KCAL 305, P.: 19g, C.: 25g, F.: 15g, FB.: 4g
TUESDAY Thin pastry with smoked salmon Baked cod with sweet potato puree Chicken and sweet potato bowl Skyr with rye bread and smoked salmon (Scandinavian)
KCAL 330, P.: 26g, C.: 28g, F.: 14g, FB.: 3g KCAL 405, P.: 26g, C.: 32g, F.: 12g, FB.: 6g KCAL 500, P.: 28g, C.: 45g, F.: 15g, FB.: 7g KCAL 302, P.: 22g, C.: 26g, F.: 13g, FB.: 4g
WEDNESDAY Vegetable frittata Turkey and vegetable stir-fry Turkish-style beef and vegetable stew with bulgur Gazpacho with boiled egg (Spanish)
KCAL 315, P.: 28g, C.: 6g, F.: 22g, FB.: 2g KCAL 440, P.: 29g, C.: 35g, F.: 14g, FB.: 6g KCAL 505, P.: 29g, C.: 38g, F.: 18g, FB.: 8g KCAL 296, P.: 18g, C.: 22g, F.: 12g, FB.: 4g
THURSDAY Savory breakfast muffins Beef and vegetable kebabs Lentil and spinach curry with basmati rice Mini Quiche Lorraine (French)
KCAL 340, P.: 27g, C.: 24g, F.: 16g, FB.: 3g KCAL 435, P.: 30g, C.: 28g, F.: 16g, FB.: 5g KCAL 502, P.: 26g, C.: 45g, F.: 14g, FB.: 12g KCAL 307, P.: 19g, C.: 22g, F.: 16g, FB.: 2g
FRIDAY Sweet potato, quail eggs, avocado and black bean breakfast bowl Vegetarian chickpea and spinach shakshuka Pike perch with roasted fennel and potato wedges Greek chickpea salad
KCAL 345, P.: 25g, C.: 32g, F.: 16g, FB.: 8g KCAL 425, P.: 26g, C.: 35g, F.: 18g, FB.: 10g KCAL 496, P.: 28g, C.: 38g, F.: 16g, FB.: 5g KCAL 304, P.: 19g, C.: 28g, F.: 15g, FB.: 8g
SATURDAY Bircher muesli Chicken and vegetable fajitas Turkey and vegetable wok with brown rice Croquemesieur (French)
KCAL 345, P.: 29g, C.: 38g, F.: 12g, FB.: 6g KCAL 445, P.: 29g, C.: 34g, F.: 15g, FB.: 7g KCAL 498, P.: 29g, C.: 42g, F.: 16g, FB.: 6g KCAL 306, P.: 21g, C.: 26g, F.: 14g, FB.: 3g
SUNDAY Protein oatmeal with apples and cinnamon Turkish-style baked fish Grilled chicken with ratatouille and polenta Sardines on toast with tomato (Portuguese)
KCAL 350, P.: 26g, C.: 42g, F.: 10g, FB.: 7g KCAL 410, P.: 27g, C.: 18g, F.: 16g, FB.: 6g KCAL 502, P.: 28g, C.: 42g, F.: 16g, FB.: 6g KCAL 305, P.: 22g, C.: 20g, F.: 16g, FB.: 3g